Perched on the skirts of the Lower Highlands and peering into the bustling city, The Bindery is reminding Denver locals that in fast-moving times, convenience should not exclude attention to detail, nor pride in food. The chef-owned small business moves to strike a balance in modern lives by providing artisanal foods, handcrafted and nurtured with great care, and a dining experience grounded in tradition that is both playfully inventive and decisively chic.
The exhibition kitchen, bar and separate bakery and market area run parallel to the dining room, which extends along most of the length of 4,000 square foot space. With seating for over 100, guests can choose from sitting at the bar, regular tables, highboys in the windows, or for the best seats in the house, the four-top chef’s table set amongst the cooks’ stations.